Karkadè Infusion

Karkadè is a term derived from the Ethiopian dialect "Karkadeb", the name traditionally attributed to the Hibiscus sabdariffa L. plant, originally from Africa and now grown in tropical areas around the world.

The dried corrugates of the flowers of the Hibiscus are used for the preparation of a bright, intense and slightly acidic infused infusion, which can be drunk hot, in relaxation or cold, especially in summer as a drink Particularly refreshing and refreshing.

Shipping €5.90, free over €49. Usually dispatched within 2 working days.

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